POTATOES, PUMPKIN & ZUCCHINI Baby Food Jar, Organic

New product

from 6 months

190 g

Vegetable jars are ideal when starting to wean, after 4 months. Menu jar varieties are suitable for older babies. Holle junior menus from 8 months onwards help to make the transition to family meals easy.

Gluten-free. Egg-free. Lactose-free. Unsweetened.

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CAD $2.99  

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Additional Info
Product # 164
Manufacturer HOLLE
Compositions Cotton
Styles Casual
Properties Short Sleeve

Ingredients:

Vegetables 49 % (potato* 20 %, pumpkin* 16 %, zucchini* 13 %), water, rice semolina**
*from biodynamic agriculture
**from organic agriculture

Countries of origin of the main ingredients:

Germany / Netherlands

Preparation:

Stir before use. Warm a whole jar or a portion in a pot of boiling water. Start feeding 2-4 teaspoons and increase the amount up to one jar.

Production:

For all Holle jars, the following applies: No added sugar or salt, no milk protein, no binding agent, no yeast, no egg, no lactose, the majority of jars is gluten-free and numerous are low in allergens.

Please note:

To increase the availability of essential fatty acids we recommend fortifying with 2 teaspoons weaning oil. When introducing solid foods begin with a few spoons and increase the amount slowly according to your baby's needs. Unused food can be kept in a closed jar in the fridge for two days.

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